Sunday, November 22, 2009

Magic Kitchen Chinese Takeaway

Before I started my survey of Chinese Takeaways in my area, the Magic Kitchen was the "Chicken of Choice". The food is pretty good and it shares its name with an Andy Lau movie which is always a plus. Anyway, we made an order last night and since I've not yet reviewed it, here's a review.

Pretty hungry after a 20 mile cycle during the day, so we went for Duck Spring Rolls, Mixed Kung Po and Duck in Plum Sauce along with a portion of boiled rice. Came to £15.50 including free prawn crackers (win!). Delivery was prompt and without problems.

The spring rolls were quite fat and there were too of them. Not a huge amount of duck, but pretty tasty.

Mixed Kung Po is an awesome find, no other takeaway seems to have it on their menu, but it's basically Kung Po with all the meats (Prawn, Beef, Char Sui, Chicken). The sauce was sweet and spicy as it's meant to be, loads of meat, cashews, water chestnuts and some green chilli bits, very yummy.

The Duck in Plum sauce was also pretty good, Roast Duck with Pineapple in a sweet plum sauce. Makes a good alternative to Sweet and Sour.

Overall, Magic Kitchen is still one of my favourites, 4.5/5

Magic Kitchen: 60 Manse Road, Edinburgh, EH12 : 0131 3348 288

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